apple hives recipe

4 large cooking apples 

4 tablespoons clear honey 

75g Cheddar cheese grated 

1/2 small lettuce shredded 

2 tablespoons walnut halves

Line the grill pan with foil. 

Peel and core the apples and cut each one across into 4 rings. 

Arrange them close together on the foil and spread them with half the honey.

Place under a pre heated hot grill and cook for 3 minutes. 

Using a spatula or fish slice turn over the apple rings spread them with the remaining honey and grill for a further 3 minutes. 

Sprinkle the cheese over the slices and grill for 2 minutes more.

Re form the slices into 4 apple shapes.

Serve them on a bed of lettuce topped by the walnut halves.

Serves 4